Serves 1
Directions
- 1Combine pickle juice, hot sauce, low fat milk, garlic powder, onion powder, salt, and pepper in a zip lock bag with the chicken and marinate.
- 2Dip marinated chicken into an egg wash.
- 3Dip chicken in cornstarch.
- 4Pan fry chicken on both sides.
- 5Put chicken in the oven to finish the cooking process.
- 6Assemble your sandwich.
Ingredients
- 3 chicken breasts, sliced in half
- 1 cup spicy pickle juice
- 1 cup Frank's Red Hot buffalo sauce
- 1 cup low-fat milk
- 1 table spoon onion powder
- 1 table spoon garlic powder
- to taste salt and pepper
- 2 eggs
- 1 cup low-fat milk
- 1 cup corn starch
- 0.25 cup powdered sugar
- 1 table spoon onion powder
- 1 table spoon paprika
- 1 table spoon garlic powder
- to taste salt and pepper
- potato bun
- lettuce
- tomato
- pickles
- ketchup or mayo
- 1 slice Colby Jack OR pepper jack cheese
- cooked chicken patty
Equipment
zip lock bagbowlflat platepancookie sheet
Related recipes
Blueberry Butter
American · Drink12h
Crispy Tenders
American · Drink
Smoked Hot Honey Lemon Pepper Chicken Thighs
American · Drink1h 20m
Dirty Hawaiian shaved ice Alani
American · Drink
Banana Nesquik Thickshakes
American · Drink
Homemade Orange Creamsicles
American · Drink2h
Mulberry Yogurt Popsicles
American · Drink20m
High Protein Nashville Hot Chicken Sandwich
American · Drink
Wingstops Ranch Recipe
American · Drink
Seafood Boil
American · Drink
Mississippi Roast Sandwiches
American · Drink2h
Mini Pineapple Cakes
American · Drink20m