Mazapán Cheesecake

30 mins
Serves 8
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Directions

  1. 1In a food processor, blend 2 cups of Maria cookies, 1 stick of unsalted butter, and ½ cup of brown sugar until a sandy consistency is achieved.
  2. 2In a food processor, blend 2 cups of Maria cookies, 1 stick of unsalted butter, and ½ cup of brown sugar until a sandy consistency is achieved.
  3. 3In a food processor, blend 2 cups of Maria cookies, 1 stick of unsalted butter, and ½ cup of brown sugar until a sandy consistency is achieved.
  4. 4Pack the mixture into a springform pan and place it in the freezer.
  5. 5Pack the mixture into a springform pan and place it in the freezer.
  6. 6Pack the mixture into a springform pan and place it in the freezer.
  7. 7In the food processor, combine 2 packs of cream cheese, 1 box of mazapan, and ¼ cup of sour cream.
  8. 8In the food processor, combine 2 packs of cream cheese, 1 box of mazapan, and ¼ cup of sour cream.
  9. 9In the food processor, combine 2 packs of cream cheese, 1 box of mazapan, and ¼ cup of sour cream.
  10. 10Blend the mixture until smooth.
  11. 11Blend the mixture until smooth.
  12. 12Blend the mixture until smooth.
  13. 13Whip 1 ½ cup of whipped cream and gently fold it into the cream cheese mixture.
  14. 14Whip 1 ½ cup of whipped cream and gently fold it into the cream cheese mixture.
  15. 15Whip 1 ½ cup of whipped cream and gently fold it into the cream cheese mixture.
  16. 16Pour the filling over the cookie crust in the springform pan and chill overnight.
  17. 17Pour the filling over the cookie crust in the springform pan and chill overnight.
  18. 18Pour the filling over the cookie crust in the springform pan and chill overnight.
  19. 19Decorate with gum paste flowers.
  20. 20Decorate with gum paste flowers.
  21. 21Decorate with gum paste flowers.

Ingredients

  • 2 cups Maria cookies
  • 2 cups Maria cookies
  • 2 cups Maria cookies
  • 1 stick unsalted butter
  • 1 stick unsalted butter
  • 1 stick unsalted butter
  • 0.5 cup brown sugar
  • 0.5 cup brown sugar
  • 0.5 cup brown sugar
  • 2 packs cream cheese
  • 2 packs cream cheese
  • 2 packs cream cheese
  • 1 box mazapan
  • 1 box mazapan
  • 1 box mazapan
  • 0.25 cup sour cream
  • 0.25 cup sour cream
  • 0.25 cup sour cream
  • 1.5 cup whipped cream
  • 1.5 cup whipped cream
  • 1.5 cup whipped cream
  • 1 gum paste
  • 1 gum paste
  • 1 gum paste

Equipment

food processorspringform panmixing bowlwhiskwooden spatula