Fudgy Brown Butter Brownies

Name: Fudgy Brown Butter Brownies
Total time: 90 min
Cuisine: American
Ingredients: 1 cup butter; dry milk powder; cocoa powder; dark chocolate; oil; eggs; brown sugar; powdered sugar; flour; chocolate chips

1h 30m

Serves 1

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Fudgy Brown Butter Brownies

instagram.com

1h 30m

Serves 1

Directions

1Start by browning one cup of butter in a saucepan.
2Once the butter is foamy, add in dry milk powder and whisk until browned.
3Add cocoa powder to the hot brown butter and whisk until combined.
4Mix in chopped dark chocolate and a little bit of oil, then stir until melted and smooth.
5While the chocolate cools, whip together eggs with brown sugar in a mixing bowl until the sugar is completely dissolved.
6Add powdered sugar to the egg and brown sugar mixture and whisk.
7Add vanilla extract to the egg mixture.
8Pour the cooled chocolate mixture into the egg mixture and whisk until combined.
9Add flour to the brownie batter and mix gently.
10Fold in chocolate chips to the batter using a spatula.
11Pour the brownie batter into a prepared baking pan.
12Bake at 350°F (175°C) for 30 minutes.
13Let the brownies chill for an hour before cutting.

Ingredients

1 cup butter
dry milk powder
cocoa powder
dark chocolate
oil
eggs
brown sugar
powdered sugar
flour
chocolate chips

Equipment

saucepanwhiskmixing bowlspatulabaking pancooling rack

Tips

Brown butter with dry milk powder for more flavorful toasty bits.
Dissolve sugar completely in eggs for a thin, papery crust on top of brownies.
Hot butter activates cocoa to enhance chocolate flavor.
Chill baked brownies for one hour before cutting.

Fudgy Brown Butter Brownies

1h 30m

Serves 1

instagram.com

Fudgy Brown Butter Brownies

instagram.com

1h 30m

Serves 1

Directions

1Start by browning one cup of butter in a saucepan.
2Once the butter is foamy, add in dry milk powder and whisk until browned.
3Add cocoa powder to the hot brown butter and whisk until combined.
4Mix in chopped dark chocolate and a little bit of oil, then stir until melted and smooth.
5While the chocolate cools, whip together eggs with brown sugar in a mixing bowl until the sugar is completely dissolved.
6Add powdered sugar to the egg and brown sugar mixture and whisk.
7Add vanilla extract to the egg mixture.
8Pour the cooled chocolate mixture into the egg mixture and whisk until combined.
9Add flour to the brownie batter and mix gently.
10Fold in chocolate chips to the batter using a spatula.
11Pour the brownie batter into a prepared baking pan.
12Bake at 350°F (175°C) for 30 minutes.
13Let the brownies chill for an hour before cutting.