Directions
- 1Wash and slice the potato using a mandolin slicer.
- 2Toss the potato slices into cold water, agitate them, and rinse until the water runs clear.
- 3Dry the slices with a kitchen towel.
- 4Add a little bit of oil and a pinch of salt to the potato slices and toss them together.
- 5Place them into the air fryer.
- 6Cook at 400 degrees for 10 minutes.
Ingredients
- 1 Purple sweet potato
- 1 little bit Oil
- 1 a pinch Salt
Equipment
Air FryerMandolin slicerKitchen towelBowl
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