Salgado de Frigi

Directions

  1. 1Place one egg, a spoon of tapioca flour, and a spoon of shredded chicken in a bowl.
  2. 2Place one egg, a spoon of tapioca flour, and a spoon of shredded chicken in a bowl.
  3. 3Place one egg, a spoon of tapioca flour, and a spoon of shredded chicken in a bowl.
  4. 4Mix well.
  5. 5Mix well.
  6. 6Mix well.
  7. 7Pour the mixture into a pan.
  8. 8Pour the mixture into a pan.
  9. 9Pour the mixture into a pan.
  10. 10Cover the pan and cook.
  11. 11Cover the pan and cook.
  12. 12Cover the pan and cook.
  13. 13Flip the omelet and cook the other side.
  14. 14Flip the omelet and cook the other side.
  15. 15Flip the omelet and cook the other side.
  16. 16To make the green sauce: blend eggs, spinach, and mustard.
  17. 17To make the green sauce: blend eggs, spinach, and mustard.
  18. 18To make the green sauce: blend eggs, spinach, and mustard.
  19. 19To make the passion fruit juice: blend passion fruit, ice, and water.
  20. 20To make the passion fruit juice: blend passion fruit, ice, and water.
  21. 21To make the passion fruit juice: blend passion fruit, ice, and water.

Ingredients

  • 1 egg
  • 1 egg
  • 1 egg
  • 1 spoon tapioca flour
  • 1 spoon tapioca flour
  • 1 spoon tapioca flour
  • 1 spoon shredded chicken
  • 1 spoon shredded chicken
  • 1 spoon shredded chicken
  • eggs
  • eggs
  • eggs
  • spinach
  • spinach
  • spinach
  • mustard
  • mustard
  • mustard
  • passion fruit
  • passion fruit
  • passion fruit
  • ice
  • ice
  • ice
  • water
  • water
  • water

Equipment

panblender