Salted Peanut Butter Cup Chocolate Chip Cookies
Directions
- 1Beat together 1 stick of cold unsalted butter, ½ cup of sugar, 1 cup of packed brown sugar, and ¼ cup of peanut butter for about 4 minutes.
- 2Add in 2 eggs one at a time and 1 teaspoon of vanilla extract.
- 3Add 3 cups of all-purpose flour, ¾ teaspoon of salt and baking soda, 1 tablespoon of cornstarch and 2 tablespoons of milk.
- 4Add in Reese’s and chocolate chips.
- 5Optional: Fill cookie dough balls with peanut butter.
- 6Top with more Reese’s and bake at 350° for about 20 minutes.
- 7Drizzle with melted peanut butter, add coarse sea salt.
Ingredients
- 1 stick unsalted butter
- 0.5 cup sugar
- 1 cup packed brown sugar
- 0.25 cup peanut butter
- 2 eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 0.75 teaspoon salt
- 1 teaspoon baking soda
- 1 tablespoon cornstarch
- 2 tablespoons milk
- 0.5 cup chocolate chips
- 123 chopped Reese's
- 123 peanut butter
- 123 coarse sea salt
Equipment
mixing bowlelectric mixer
Related recipes
Chocolate Stuffed Cookie Pie
American · Dessert35m
Boxed Cake Mix Upgrade
American · Dessert
Vegan Almond Joys
American · Dessert
Harvey Wallbanger Cake
American · Dessert
Vegan Lemonade Pie
American · Dessert
Water Pie
American · Dessert1h
Oatmeal Apple Walnut Cookies
American · Dessert
Storebought Frosting Hack
American · Dessert
Copycat Krispy Kreme Donuts
American · Dessert
Brown Butter Banana Coffee Cake
American · Dessert
Raspberry Buttermilk Cake
American · Dessert1h
Brown butter banana bread cookies
American · Dessert