Spicy Chicken Nuggets

Serves 1
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Directions

  1. 1Add chicken breast, crushed pork crackle, egg, and all seasonings to a blender or food processor.
  2. 2Blend until combined but not completely smooth.
  3. 3Scoop mixture and form into nugget shapes.
  4. 4Roll nuggets in extra crushed pork crackle to coat the outside for extra crispiness.
  5. 5Air fry at 200°C (400°F) for 10 to 12 minutes.
  6. 6Flip halfway until golden and cooked through.

Ingredients

  • 200 g chicken breast
  • 40 g crushed pork crackle
  • 1 large egg
  • garlic powder
  • onion powder
  • paprika
  • salt
  • pepper
  • extra crushed pork crackle for coating

Equipment

blenderfood processorair fryer