Homemade Ranch Dressing

Serves 1
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Directions

  1. 1Add buttermilk to the bowl.
  2. 2Add buttermilk to the bowl.
  3. 3Add buttermilk to the bowl.
  4. 4Add mayonnaise to the bowl.
  5. 5Add mayonnaise to the bowl.
  6. 6Add mayonnaise to the bowl.
  7. 7Add sour cream to the bowl.
  8. 8Add sour cream to the bowl.
  9. 9Add sour cream to the bowl.
  10. 10Add onion powder to the bowl.
  11. 11Add onion powder to the bowl.
  12. 12Add onion powder to the bowl.
  13. 13Grate the garlic with a microplane into the bowl.
  14. 14Grate the garlic with a microplane into the bowl.
  15. 15Grate the garlic with a microplane into the bowl.
  16. 16Add lemon juice to the bowl.
  17. 17Add lemon juice to the bowl.
  18. 18Add lemon juice to the bowl.
  19. 19Add white distilled vinegar to the bowl.
  20. 20Add white distilled vinegar to the bowl.
  21. 21Add white distilled vinegar to the bowl.
  22. 22Chop fresh dill, parsley and green onion.
  23. 23Chop fresh dill, parsley and green onion.
  24. 24Chop fresh dill, parsley and green onion.
  25. 25Add dill, parsley and green onion to the bowl.
  26. 26Add dill, parsley and green onion to the bowl.
  27. 27Add dill, parsley and green onion to the bowl.
  28. 28Add salt and pepper to the bowl.
  29. 29Add salt and pepper to the bowl.
  30. 30Add salt and pepper to the bowl.
  31. 31Whisk all ingredients together.
  32. 32Whisk all ingredients together.
  33. 33Whisk all ingredients together.

Ingredients

  • 0.75 cup buttermilk
  • 0.75 cup buttermilk
  • 0.75 cup buttermilk
  • 0.5 cup mayonnaise
  • 0.5 cup mayonnaise
  • 0.5 cup mayonnaise
  • 0.5 cup sour cream
  • 0.5 cup sour cream
  • 0.5 cup sour cream
  • 0.5 teaspoon onion powder
  • 0.5 teaspoon onion powder
  • 0.5 teaspoon onion powder
  • 1 clove garlic
  • 1 clove garlic
  • 1 clove garlic
  • 1 tablespoon lemon juice
  • 1 tablespoon lemon juice
  • 1 tablespoon lemon juice
  • 1 tablespoon white distilled vinegar
  • 1 tablespoon white distilled vinegar
  • 1 tablespoon white distilled vinegar
  • 1 tablespoon fresh dill
  • 1 tablespoon fresh dill
  • 1 tablespoon fresh dill
  • 1 tablespoon fresh parsley
  • 1 tablespoon fresh parsley
  • 1 tablespoon fresh parsley
  • 1 tablespoon green onion
  • 1 tablespoon green onion
  • 1 tablespoon green onion
  • pinch kosher salt
  • pinch kosher salt
  • pinch kosher salt
  • pinch black pepper
  • pinch black pepper
  • pinch black pepper

Equipment

bowlmeasuring cupsmicroplaneknifewhisk

Tips

  • Use a piece of lettuce to taste any salad dressing.
  • To make buttermilk substitute, add one tablespoon of lemon juice or white distilled vinegar for every one cup of milk.
  • For a bottled flavor, use all dried herbs and spices.
  • Omit lemon, double vinegar, and add a pinch of sugar for bottled flavor.
  • If you live in a place with such bad pizza