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Chicken Parmesan Pasta
4h 40m
Serves 10
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Chicken Parmesan Pasta
youtube.com
4h 40m
Serves 10
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Directions
1
In a slow cooker, add diced chicken breast, a can of peeled tomatoes, tomato paste, minced garlic, seasonings, and grated parmesan cheese.
2
Cook on high for 2-3 hours or low for 3-4 hours.
3
Shred the cooked chicken.
4
Add half-cooked pasta to the slow cooker.
5
Add cottage cheese, fat free milk, cream cheese, and more grated parmesan.
6
Mix well and cover for 15 minutes to finish cooking the pasta.
7
Stir in fresh basil.
Ingredients
40 oz chicken breast
28 oz peeled or crushed tomatoes
2 tablespoons tomato paste
2 tablespoons minced garlic
1.5 tablespoons coarse salt
1 tablespoon Italian seasoning
1 teaspoon black pepper, onion powder, chili flakes
15 g parmigiano reggiano
672 g pasta
300 g cottage cheese
240 ml fat free milk
100 g cream cheese
150 g parmigiano reggiano
1 tablespoon white miso
1 handful basil
Equipment
slow cooker
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