Creamy Tomato Pasta
Serves 2
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Creamy Tomato Pasta
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Serves 2
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Directions
1
Chop the onion.
2
Chop the onion.
3
Chop the onion.
4
Boil water in a pot for the pasta.
5
Boil water in a pot for the pasta.
6
Boil water in a pot for the pasta.
7
Add rigatoni to the boiling water.
8
Add rigatoni to the boiling water.
9
Add rigatoni to the boiling water.
10
Add oil to a pan.
11
Add oil to a pan.
12
Add oil to a pan.
13
Add minced garlic to the pan.
14
Add minced garlic to the pan.
15
Add minced garlic to the pan.
16
Add the chopped onion to the pan with garlic.
17
Add the chopped onion to the pan with garlic.
18
Add the chopped onion to the pan with garlic.
19
Stir the onion and garlic in the pan.
20
Stir the onion and garlic in the pan.
21
Stir the onion and garlic in the pan.
22
Add tomato puree to the pan and mix.
23
Add tomato puree to the pan and mix.
24
Add tomato puree to the pan and mix.
25
Pour vodka into the pan.
26
Pour vodka into the pan.
27
Pour vodka into the pan.
28
Stir the ingredients in the pan.
29
Stir the ingredients in the pan.
30
Stir the ingredients in the pan.
31
Add more vodka to the pan.
32
Add more vodka to the pan.
33
Add more vodka to the pan.
34
Stir the ingredients again.
35
Stir the ingredients again.
36
Stir the ingredients again.
37
Pour double cream into the pan.
38
Pour double cream into the pan.
39
Pour double cream into the pan.
40
Stir the sauce until combined.
41
Stir the sauce until combined.
42
Stir the sauce until combined.
43
Add chilli flakes to the sauce.
44
Add chilli flakes to the sauce.
45
Add chilli flakes to the sauce.
46
Stir the sauce.
47
Stir the sauce.
48
Stir the sauce.
49
Add some pasta water to the sauce.
50
Add some pasta water to the sauce.
51
Add some pasta water to the sauce.
52
Stir the sauce.
53
Stir the sauce.
54
Stir the sauce.
55
Drain the cooked rigatoni and add it to the pan with the sauce.
56
Drain the cooked rigatoni and add it to the pan with the sauce.
57
Drain the cooked rigatoni and add it to the pan with the sauce.
58
Grate Parmesan cheese over the pasta in the pan.
59
Grate Parmesan cheese over the pasta in the pan.
60
Grate Parmesan cheese over the pasta in the pan.
61
Mix the pasta with the sauce and cheese.
62
Mix the pasta with the sauce and cheese.
63
Mix the pasta with the sauce and cheese.
64
Serve the creamy tomato pasta in a bowl.
65
Serve the creamy tomato pasta in a bowl.
66
Serve the creamy tomato pasta in a bowl.
67
Grate additional Parmesan cheese on top of the served pasta.
68
Grate additional Parmesan cheese on top of the served pasta.
69
Grate additional Parmesan cheese on top of the served pasta.
70
Sprinkle fresh herbs over the pasta for garnish.
71
Sprinkle fresh herbs over the pasta for garnish.
72
Sprinkle fresh herbs over the pasta for garnish.
Ingredients
225 g Rigatoni
225 g Rigatoni
225 g Rigatoni
0.5 Onion
0.5 Onion
0.5 Onion
2 Garlic cloves
2 Garlic cloves
2 Garlic cloves
50 g Tomato puree
50 g Tomato puree
50 g Tomato puree
1 tbsp Vodka
1 tbsp Vodka
1 tbsp Vodka
120 g Double cream
120 g Double cream
120 g Double cream
1 tsp Chilli flakes
1 tsp Chilli flakes
1 tsp Chilli flakes
Salt and pepper
Salt and pepper
Salt and pepper
25 g Parmesan
25 g Parmesan
25 g Parmesan
Equipment
Cutting board
Knife
Pot
Stove
Pan
Wooden spoon
Colander
Grater
Bowl
Creamy Tomato Pasta | Clip Recipe