Lemon Garlic Chicken Ricebowl

Name: Lemon Garlic Chicken Ricebowl
Cuisine: Thai
Ingredients: 2 green onions; 2 tsp grated ginger; 2 tsp grated lemongrass; 3 tbsp butter; 2 cups white rice; 2.5 cups chicken stock; 2 tbsp cilantro; 2 chicken thighs; 2 eggs; 1 cup flour; 0.5 cup cornstarch; 2 tsp salt; 1 tsp pepper; 2 tsp garlic powder; Oil for frying; 1 Juice of lemon; 0.5 Zest of lemon; 2 tbsp honey; 2 garlic cloves; 0.5 tsp salt; 0.5 tsp pepper; 2 tbsp butter

Serves 1

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Lemon Garlic Chicken Ricebowl

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Serves 1

Directions

1Start with the rice.
2Add onion whites, grated ginger, and lemongrass to the rice and let it bloom.
3Add rice and chicken stock and let it simmer while preparing the chicken.
4Prepare the chicken by coating it with eggs, flour, cornstarch, salt, pepper, and garlic powder.
5Fry the chicken until it is nice and golden brown.
6Add some cilantro to the rice.
7For the sauce, mix lemon juice, lemon zest, honey, grated garlic, salt, and pepper.
8Dunk your chicken in the sauce.
9Serve the chicken with the rice.

Ingredients

2 green onions
2 tsp grated ginger
2 tsp grated lemongrass
3 tbsp butter
2 cups white rice
2.5 cups chicken stock
2 tbsp cilantro
2 chicken thighs
2 eggs
1 cup flour
0.5 cup cornstarch
2 tsp salt
1 tsp pepper
2 tsp garlic powder
Oil for frying
1 Juice of lemon
0.5 Zest of lemon
2 tbsp honey
2 garlic cloves
0.5 tsp salt
0.5 tsp pepper
2 tbsp butter

Lemon Garlic Chicken Ricebowl

Lemon Garlic Chicken Ricebowl

Directions

Ingredients

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