Homemade Crunchwrap Supreme
Directions
- 1Place your tortillas on your sheet pan, cover the whole thing.
- 2Place your tortillas on your sheet pan, cover the whole thing.
- 3Place your tortillas on your sheet pan, cover the whole thing.
- 4Get some refried beans and dig them out from the can.
- 5Get some refried beans and dig them out from the can.
- 6Get some refried beans and dig them out from the can.
- 7Spread the beans evenly around your tortillas.
- 8Spread the beans evenly around your tortillas.
- 9Spread the beans evenly around your tortillas.
- 10Grab some brown ground beef and add some taco seasoning to it.
- 11Grab some brown ground beef and add some taco seasoning to it.
- 12Grab some brown ground beef and add some taco seasoning to it.
- 13Spread the seasoned ground beef evenly over the refried beans.
- 14Spread the seasoned ground beef evenly over the refried beans.
- 15Spread the seasoned ground beef evenly over the refried beans.
- 16Add tostita shells, pressing them into the beef and beans.
- 17Add tostita shells, pressing them into the beef and beans.
- 18Add tostita shells, pressing them into the beef and beans.
- 19Dollop sour cream on top of the tostitas.
- 20Dollop sour cream on top of the tostitas.
- 21Dollop sour cream on top of the tostitas.
- 22Spread the sour cream evenly.
- 23Spread the sour cream evenly.
- 24Spread the sour cream evenly.
- 25Add shredded lettuce on top of the sour cream.
- 26Add shredded lettuce on top of the sour cream.
- 27Add shredded lettuce on top of the sour cream.
- 28Pour chunky tomato salsa on top of the lettuce.
- 29Pour chunky tomato salsa on top of the lettuce.
- 30Pour chunky tomato salsa on top of the lettuce.
- 31Sprinkle shredded sharp cheddar cheese all over the top.
- 32Sprinkle shredded sharp cheddar cheese all over the top.
- 33Sprinkle shredded sharp cheddar cheese all over the top.
- 34Grab a couple more tortillas and place them on top to cover the filling completely.
- 35Grab a couple more tortillas and place them on top to cover the filling completely.
- 36Grab a couple more tortillas and place them on top to cover the filling completely.
- 37Fold in all the little tortillas, tucking them in nicely.
- 38Fold in all the little tortillas, tucking them in nicely.
- 39Fold in all the little tortillas, tucking them in nicely.
- 40Press another sheet pan on top and put it in the oven at 425 for 20 minutes.
- 41Press another sheet pan on top and put it in the oven at 425 for 20 minutes.
- 42Press another sheet pan on top and put it in the oven at 425 for 20 minutes.
- 43After 20 minutes, remove the top sheet pan and broil for 5 more minutes to get golden brown.
- 44After 20 minutes, remove the top sheet pan and broil for 5 more minutes to get golden brown.
- 45After 20 minutes, remove the top sheet pan and broil for 5 more minutes to get golden brown.
- 46Once it is cooked and cooled, cut it into pieces and serve.
- 47Once it is cooked and cooled, cut it into pieces and serve.
- 48Once it is cooked and cooled, cut it into pieces and serve.
Ingredients
- 12 pieces tortillas
- 12 pieces tortillas
- 12 pieces tortillas
- 1 can refried beans
- 1 can refried beans
- 1 can refried beans
- 1 bowl brown ground beef
- 1 bowl brown ground beef
- 1 bowl brown ground beef
- 1 tablespoon taco seasoning
- 1 tablespoon taco seasoning
- 1 tablespoon taco seasoning
- 8 pieces tostita shells
- 8 pieces tostita shells
- 8 pieces tostita shells
- 1 container sour cream
- 1 container sour cream
- 1 container sour cream
- 1 half of a head shredded lettuce
- 1 half of a head shredded lettuce
- 1 half of a head shredded lettuce
- 1 jar chunky tomato salsa
- 1 jar chunky tomato salsa
- 1 jar chunky tomato salsa
- 1 bag shredded sharp cheddar cheese
- 1 bag shredded sharp cheddar cheese
- 1 bag shredded sharp cheddar cheese
Equipment
sheet panspoonspatulaknife