Serves 1
Directions
- 1Chop an onion into small pieces.
- 2Add the chopped onion, spices, and salt to the ground beef.
- 3Chop fresh parsley.
- 4Add the chopped parsley to the meat mixture.
- 5Mix all ingredients thoroughly with your hands until well combined.
- 6Spread the seasoned ground beef mixture evenly over a tortilla.
- 7Sprinkle grated cheese over the meat layer.
- 8Roll the tortilla tightly into a log shape.
- 9Cut the rolled tortilla into smaller pinwheel-shaped pieces.
- 10Thread the meat pinwheels onto skewers.
- 11Grill the pinwheels over an open fire until cooked through and golden brown.
- 12Serve the grilled pinwheels with a fresh herb sauce.
Ingredients
- ground beef
- 1 onion
- spices
- salt
- parsley
- tortilla
- cheese
Equipment
knifechopping boardskewersgrillsmall pot
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