Strawberry Puff Pastries

Serves 1
https://pin.it/61BzXr6ap

Directions

  1. 1Slice the strawberries.
  2. 2Slice the strawberries.
  3. 3Slice the strawberries.
  4. 4Cut 3/4 of the cream cheese block into a bowl.
  5. 5Cut 3/4 of the cream cheese block into a bowl.
  6. 6Cut 3/4 of the cream cheese block into a bowl.
  7. 7Add 1/2 cup of powdered sugar to the bowl.
  8. 8Add 1/2 cup of powdered sugar to the bowl.
  9. 9Add 1/2 cup of powdered sugar to the bowl.
  10. 10Add 1 tablespoon of vanilla to the bowl.
  11. 11Add 1 tablespoon of vanilla to the bowl.
  12. 12Add 1 tablespoon of vanilla to the bowl.
  13. 13Add a splash of milk to the bowl and mix everything until smooth.
  14. 14Add a splash of milk to the bowl and mix everything until smooth.
  15. 15Add a splash of milk to the bowl and mix everything until smooth.
  16. 16Cut each puff pastry sheet into 9 squares.
  17. 17Cut each puff pastry sheet into 9 squares.
  18. 18Cut each puff pastry sheet into 9 squares.
  19. 19Transfer some of the cream cheese mixture onto each puff pastry square.
  20. 20Transfer some of the cream cheese mixture onto each puff pastry square.
  21. 21Transfer some of the cream cheese mixture onto each puff pastry square.
  22. 22Arrange sliced strawberries on top of the cream cheese mixture.
  23. 23Arrange sliced strawberries on top of the cream cheese mixture.
  24. 24Arrange sliced strawberries on top of the cream cheese mixture.
  25. 25On two opposite corners of the puff pastry, make a small cut to allow for folding, ensuring space between the cuts on the other two corners.
  26. 26On two opposite corners of the puff pastry, make a small cut to allow for folding, ensuring space between the cuts on the other two corners.
  27. 27On two opposite corners of the puff pastry, make a small cut to allow for folding, ensuring space between the cuts on the other two corners.
  28. 28Fold the uncut corners over the filling.
  29. 29Fold the uncut corners over the filling.
  30. 30Fold the uncut corners over the filling.
  31. 31Brush the edges of the pastries with egg wash.
  32. 32Brush the edges of the pastries with egg wash.
  33. 33Brush the edges of the pastries with egg wash.
  34. 34Pour a milk and powdered sugar mixture into a ziploc bag.
  35. 35Pour a milk and powdered sugar mixture into a ziploc bag.
  36. 36Pour a milk and powdered sugar mixture into a ziploc bag.
  37. 37Drizzle the mixture over the baked strawberry puff pastries.
  38. 38Drizzle the mixture over the baked strawberry puff pastries.
  39. 39Drizzle the mixture over the baked strawberry puff pastries.

Ingredients

  • 2 sheets puff pastry
  • 2 sheets puff pastry
  • 2 sheets puff pastry
  • Strawberries
  • Strawberries
  • Strawberries
  • 0.75 Cream cheese block
  • 0.75 Cream cheese block
  • 0.75 Cream cheese block
  • 0.5 C Powdered sugar
  • 0.5 C Powdered sugar
  • 0.5 C Powdered sugar
  • 1 T Vanilla
  • 1 T Vanilla
  • 1 T Vanilla
  • Milk
  • Milk
  • Milk

Equipment

cutting boardknifebowlspoonpizza cutterbaking sheetpastry brushziploc bagglass

Tips

  • Only cut through one set of diagonal corners, leaving space to fold over the other set.