Press in Pie Crust

Directions

  1. 1Whisk the flour, salt, sugar, and baking powder in a large mixing bowl.
  2. 2Heat the butter and milk in a 2-cup glass measuring cup, glass bowl, or small saucepan until the butter is melted and the milk is steaming hot.
  3. 3Pour the hot liquid over the dry ingredients and stir with a fork until the mixture holds together when squeezed.
  4. 4Turn the dough out onto a work surface and knead a few times until smooth.
  5. 5Press the dough into your pie plate.
  6. 6Fill with your favorite pie filling and bake.

Ingredients

  • 1.75 cups all-purpose flour
  • 0.5 teaspoon kosher salt
  • 0.75 teaspoon granulated sugar
  • 0.5 teaspoon baking powder
  • 0.5 cup unsalted butter, cubed
  • 3 tablespoons whole milk

Equipment

large mixing bowlforkpie plate2-cup glass measuring cupglass bowlsmall saucepan
Press in Pie Crust | Clip Recipe