Vietnamese Lemongrass Chicken

30 mins
Serves 1
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Directions

  1. 1Get some chicken thigh skin on.
  2. 2Get some chicken thigh skin on.
  3. 3Get some chicken thigh skin on.
  4. 4Add soy sauce, lemongrass, fish sauce, oyster sauce, garlic, shallot, ginger, brown sugar, honey, and vegetable oil to the chicken.
  5. 5Add soy sauce, lemongrass, fish sauce, oyster sauce, garlic, shallot, ginger, brown sugar, honey, and vegetable oil to the chicken.
  6. 6Add soy sauce, lemongrass, fish sauce, oyster sauce, garlic, shallot, ginger, brown sugar, honey, and vegetable oil to the chicken.
  7. 7Give the chicken a Vietnamese massage.
  8. 8Give the chicken a Vietnamese massage.
  9. 9Give the chicken a Vietnamese massage.
  10. 10Set aside the chicken for 30 minutes.
  11. 11Set aside the chicken for 30 minutes.
  12. 12Set aside the chicken for 30 minutes.
  13. 13For the dipping sauce, combine warm water, fish sauce, garlic, red chili, sugar, and lime juice.
  14. 14For the dipping sauce, combine warm water, fish sauce, garlic, red chili, sugar, and lime juice.
  15. 15For the dipping sauce, combine warm water, fish sauce, garlic, red chili, sugar, and lime juice.
  16. 16In a pan, add the chicken skin side down.
  17. 17In a pan, add the chicken skin side down.
  18. 18In a pan, add the chicken skin side down.
  19. 19Cook every side for 5 minutes until it is caramelized and golden.
  20. 20Cook every side for 5 minutes until it is caramelized and golden.
  21. 21Cook every side for 5 minutes until it is caramelized and golden.
  22. 22Serve with hot steamed rice and scallion oil.
  23. 23Serve with hot steamed rice and scallion oil.
  24. 24Serve with hot steamed rice and scallion oil.

Ingredients

  • chicken thigh skin on
  • chicken thigh skin on
  • chicken thigh skin on
  • soy sauce
  • soy sauce
  • soy sauce
  • lemongrass
  • lemongrass
  • lemongrass
  • fish sauce
  • fish sauce
  • fish sauce
  • oyster sauce
  • oyster sauce
  • oyster sauce
  • garlic
  • garlic
  • garlic
  • shallot
  • shallot
  • shallot
  • ginger
  • ginger
  • ginger
  • brown sugar
  • brown sugar
  • brown sugar
  • honey
  • honey
  • honey
  • vegetable oil
  • vegetable oil
  • vegetable oil
  • warm water
  • warm water
  • warm water
  • red chili
  • red chili
  • red chili
  • sugar
  • sugar
  • sugar
  • lime juice
  • lime juice
  • lime juice
  • steamed rice
  • steamed rice
  • steamed rice
  • scallion oil
  • scallion oil
  • scallion oil

Equipment

bowlpantongsspoon