Pan de Elote
Serves 1
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Pan de Elote
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Serves 1
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Directions
1
Add the evaporated milk, condensed milk, cream cheese, baking powder, salt, eggs, corn, and melted butter to a blender and blend.
2
Prepare the baking mold with a light spray of olive oil.
3
Pour the mixture into the prepared mold.
4
Sprinkle freshly cooked yellow corn kernels on top.
5
Bake in the oven at 350 degrees for 50 minutes.
6
Remove from the oven, allow to cool, and top with a little powdered sugar.
Ingredients
1/2 lata leche evaporada
1/2 lata leche condensada
1 barra queso crema
1 cda polvo para hornear
1 cdta sal
2 huevo
2 taza elote
1/2 taza mantequilla
aceite de oliva en spray (optional)
al gusto manojo elote cocido
azúcar en polvo (optional)
Equipment
blender
baking mold
sieve