Spicy crispy “chicken” sandwich

Serves 1
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Directions

  1. 1Cut the ends off the enoki mushrooms and slice them into patties.
  2. 2Prepare the batter by whisking dry chicken batter mix with ice water.
  3. 3Dip the mushroom patties into the batter and deep-fry until golden and crispy.
  4. 4Blend chipotle, mayonnaise, and garlic to make the sauce.
  5. 5Butter and toast the buns, then assemble the sandwich with sauce, lettuce, tomatoes, pickles, the crispy mushroom patty, and a slice of cheese.

Ingredients

  • enoki mushrooms, cut into patties
  • chicken batter
  • ice water
  • chipotle
  • mayonnaise
  • garlic
  • tomato, sliced
  • lettuce
  • pickles
  • hamburger buns
  • cheese, sliced

Equipment

knifecutting boardmixing bowlwhiskpantongswire cooling rackblenderspoon