Honey Baked Ham with Pineapple Brown Sugar Glaze

20 mins
Serves 1
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Directions

  1. 1Use a fully cooked spiral ham.
  2. 2Mix honey and pineapple juice.
  3. 3Pour the honey and pineapple mixture over the ham slices.
  4. 4Mix brown sugar, regular sugar, clove, seasoned salt, garlic, paprika and black pepper.
  5. 5Pour the reserved ham juices into a pot, then add the remaining pineapple juice and the brown sugar and spice mixture.
  6. 6Put the mixture on the stove and let it start boiling.
  7. 7Sprinkle the other half of the brown sugar and spice mixture over the ham.
  8. 8Broil the ham until caramelized.
  9. 9Let the glaze simmer for 20 minutes.
  10. 10Pour the glaze over the ham.

Ingredients

  • 1 fully cooked spiral ham
  • 1 cup honey
  • 1 cup pineapple juice
  • 1 cup brown sugar
  • 1 cup regular sugar
  • 1 pinch clove
  • 1 pinch seasoned salt
  • 1 pinch garlic
  • 1 pinch paprika
  • 1 pinch black pepper

Equipment

ovenbroilerpotwhiskspoonmeasuring cup
Honey Baked Ham with Pineapple Brown Sugar Glaze | Clip Recipe