Cottage Cheese Bagels

10m
Serves 4
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Directions

  1. 1Blend cottage cheese until smooth.
  2. 2In a bowl, combine flour and baking powder.
  3. 3Add the blended cottage cheese to the bowl and mix until a dough forms.
  4. 4Turn the dough out onto a floured surface.
  5. 5Divide the dough into four equal pieces.
  6. 6Shape each piece into a ring.
  7. 7Place the bagels onto a baking sheet lined with parchment paper.
  8. 8Brush the bagels with egg wash.
  9. 9Sprinkle with everything bagel seasoning.
  10. 10Bake until golden brown.
  11. 11Slice and serve.

Ingredients

  • 1 cup cottage cheese
  • 2 cups flour
  • 1 teaspoon baking powder
  • 1 egg
  • 1 tablespoon everything bagel seasoning

Equipment

blenderbowlspatulabench scraperbaking sheetpastry brush