Directions
- 1Preheat oven to 160°C.
- 2Mix butter, brown sugar, and sugar until pale.
- 3Add egg, vanilla extract, and salt; mix until well combined.
- 4Sift flour and baking soda; gently mix until just combined, do not overmix.
- 5Lastly, mix in the chocochips.
- 6Transfer the dough into a piping bag.
- 7Pipe the dough onto a baking sheet.
- 8Bake at 160°C for 20 minutes.
Ingredients
- 100 gr butter
- 50 gr brown sugar
- 30 gr sugar
- 1 pinch salt
- 0.5 tsp vanilla extract
- 1 egg
- 180 gr all purpose flour
- 0.5 tsp baking soda
- 100 gr chocochips
Equipment
ovenmixing bowlwhiskspatulapiping bagsifter
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