Rizz Steak Sandwich
Directions
- 1Cut the steak into strips and cook in a cast iron skillet.
- 2Cut the steak into strips and cook in a cast iron skillet.
- 3Cut the steak into strips and cook in a cast iron skillet.
- 4Chop the onion.
- 5Chop the onion.
- 6Chop the onion.
- 7Chop the red and green peppers.
- 8Chop the red and green peppers.
- 9Chop the red and green peppers.
- 10Cook the chopped vegetables in a cast iron skillet.
- 11Cook the chopped vegetables in a cast iron skillet.
- 12Cook the chopped vegetables in a cast iron skillet.
- 13Add cheddar cheese and stir until melted.
- 14Add cheddar cheese and stir until melted.
- 15Add cheddar cheese and stir until melted.
- 16Cut the potato into French fry shapes.
- 17Cut the potato into French fry shapes.
- 18Cut the potato into French fry shapes.
- 19Pour oil in the skillet and add potato fries.
- 20Pour oil in the skillet and add potato fries.
- 21Pour oil in the skillet and add potato fries.
- 22Cook fries until golden brown.
- 23Cook fries until golden brown.
- 24Cook fries until golden brown.
- 25Cut the bread in half.
- 26Cut the bread in half.
- 27Cut the bread in half.
- 28Place the cooked steak, cheese mix, and vegetables in the bread.
- 29Place the cooked steak, cheese mix, and vegetables in the bread.
- 30Place the cooked steak, cheese mix, and vegetables in the bread.
- 31Serve with fries.
- 32Serve with fries.
- 33Serve with fries.
Ingredients
- 1 piece steak
- 1 piece steak
- 1 piece steak
- 1 piece onion
- 1 piece onion
- 1 piece onion
- 1 piece red pepper
- 1 piece red pepper
- 1 piece red pepper
- 1 piece green pepper
- 1 piece green pepper
- 1 piece green pepper
- 4 slices cheddar cheese
- 4 slices cheddar cheese
- 4 slices cheddar cheese
- 1 bottle oil
- 1 bottle oil
- 1 bottle oil
- 1 piece bread
- 1 piece bread
- 1 piece bread
- 1 pinch salt
- 1 pinch salt
- 1 pinch salt
- 1 piece potato
- 1 piece potato
- 1 piece potato
Equipment
knifecutting boardcast iron skilletportable stoveplate