Curd Bars

12 mins
Serves 1
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Directions

  1. 1Press shortbread into a baking pan.
  2. 2Spread the shortbread evenly with a palette knife.
  3. 3Pour the curd over the shortbread.
  4. 4Bake the bars.
  5. 5Chill the bars.
  6. 6Cut into squares.

Ingredients

  • 1 shortbread
  • 1 curd

Equipment

baking sheetbaking panovenpalette knifeknife