Mississippi Pot Roast Dip

Directions

  1. 1Start by chopping up some pepper and chenis.
  2. 2Start by chopping up some pepper and chenis.
  3. 3Start by chopping up some pepper and chenis.
  4. 4Add them to a bowl along with sour cream and then what makes it Mississippi, all you and ranch seasoning.
  5. 5Add them to a bowl along with sour cream and then what makes it Mississippi, all you and ranch seasoning.
  6. 6Add them to a bowl along with sour cream and then what makes it Mississippi, all you and ranch seasoning.
  7. 7Stir in half a cup of mayonnaise and bring it all together.
  8. 8Stir in half a cup of mayonnaise and bring it all together.
  9. 9Stir in half a cup of mayonnaise and bring it all together.
  10. 10Add a little bit of juice.
  11. 11Add a little bit of juice.
  12. 12Add a little bit of juice.
  13. 13Finish it with a few more pepper and cheni.
  14. 14Finish it with a few more pepper and cheni.
  15. 15Finish it with a few more pepper and cheni.

Ingredients

  • pepperoncini
  • pepperoncini
  • pepperoncini
  • sour cream
  • sour cream
  • sour cream
  • ranch seasoning
  • ranch seasoning
  • ranch seasoning
  • 0.5 cup mayonnaise
  • 0.5 cup mayonnaise
  • 0.5 cup mayonnaise
  • juice
  • juice
  • juice

Equipment

bowl

Tips

  • The chopped pepperoncinis add depth of flavor and a crunch to this delicious Mississippi Pot Roast Dip.
Mississippi Pot Roast Dip | Clip Recipe