Cheesecake Pantera Rosa
Serves 1
Directions
- 1Triturate the cookies with the panteras rosas.
- 2Pour into the bottom of the mold, previously lined with parchment paper, flatten with the back of a spoon, and form the base and take to the refrigerator to compact.
- 3In a large bowl, put the cream cheese, eggs, sugar, cream and the three chopped pink panthers.
- 4Mix everything well with the mixer or some rods trying not to air the mixture too much and thus not create bubbles.
- 5Add red food coloring (optional, but it gives a very appetizing color) until you see that it has the color you like.
- 6Bake for 30 minutes.
- 7Remove and let it temper (you will see that it trembles a lot, do not worry that later when it rests it will settle).
- 8Put in the refrigerator and consume the next day.
- 9When serving, decorate with a few dots of whipped cream and pieces of pink panther.
Ingredients
- 600 grs queso crema
- 400 grs nata de montar
- 3 unidades pantera rosa
- 3 L huevos
- 50 grs azúcar
- colorante rojo
- 80 grs galletas tipo maría
- 3 panteras rosas
Equipment
blendermoldoven
Tips
- Preheat the oven to 200º.
- Decorate with whipped cream and Pantera Rosa pieces.
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