Cherry Bourbon Glazed Ham
Directions
- 1Apply mustard to the spiral ham.
- 2Apply mustard to the spiral ham.
- 3Apply mustard to the spiral ham.
- 4Season the ham with barbecue rub on all sides.
- 5Season the ham with barbecue rub on all sides.
- 6Season the ham with barbecue rub on all sides.
- 7Place the ham on a Kamado Joe grill at 275 degrees Fahrenheit for 2 hours.
- 8Place the ham on a Kamado Joe grill at 275 degrees Fahrenheit for 2 hours.
- 9Place the ham on a Kamado Joe grill at 275 degrees Fahrenheit for 2 hours.
- 10Combine cherry preserves, cherry juice, bourbon, squeezed lemon juice, ginger paste, honey, and Worcestershire sauce in a saucepan.
- 11Combine cherry preserves, cherry juice, bourbon, squeezed lemon juice, ginger paste, honey, and Worcestershire sauce in a saucepan.
- 12Combine cherry preserves, cherry juice, bourbon, squeezed lemon juice, ginger paste, honey, and Worcestershire sauce in a saucepan.
- 13Boil the mixture down until it thickens for about 20 minutes to create the cherry bourbon glaze.
- 14Boil the mixture down until it thickens for about 20 minutes to create the cherry bourbon glaze.
- 15Boil the mixture down until it thickens for about 20 minutes to create the cherry bourbon glaze.
- 16Glaze the ham every 15 minutes during the last hour of cooking.
- 17Glaze the ham every 15 minutes during the last hour of cooking.
- 18Glaze the ham every 15 minutes during the last hour of cooking.
- 19Remove the ham once it is sticky and ready to serve.
- 20Remove the ham once it is sticky and ready to serve.
- 21Remove the ham once it is sticky and ready to serve.
Ingredients
- spiral ham
- spiral ham
- spiral ham
- mustard
- mustard
- mustard
- barbecue rub
- barbecue rub
- barbecue rub
- cherry preserves
- cherry preserves
- cherry preserves
- cherry juice
- cherry juice
- cherry juice
- bourbon
- bourbon
- bourbon
- lemon
- lemon
- lemon
- ginger paste
- ginger paste
- ginger paste
- honey
- honey
- honey
- Worcestershire sauce
- Worcestershire sauce
- Worcestershire sauce
Equipment
baking sheetcooling rackKamado Joe grillsaucepanwhiskbasting brush