Strawberry Sauce

Directions

  1. 1Combine the sliced strawberries with sugar and water in a pan.
  2. 2Stir well until the strawberries begin to dissolve.
  3. 3Add lemon juice and vanilla.
  4. 4Stir for a couple of minutes and remove from heat when the mixture reaches a thick consistency.

Ingredients

  • 0.5 kg Strawberries
  • 0.25 cup Sugar
  • 0.25 cup Water
  • dash Lemon Juice
  • Vanilla

Equipment

Frying PanSpoon