Hot Honey Glazed Salmon

20m
Serves 1
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Directions

  1. 1Mix butter, honey, chili flake, soy sauce and lemon juice over medium heat.
  2. 2Add a cornstarch water mixture to thicken it up.
  3. 3Salt and pepper the salmon fillets.
  4. 4Oil the salmon fillets.
  5. 5Bake in the oven at 400 Fahrenheit for 15 minutes.
  6. 6Cover each piece in the hot honey sauce.
  7. 7Pop it back in the oven for five more minutes to let that sauce caramelize.

Ingredients

  • butter
  • honey
  • chili flakes
  • soy sauce
  • lemon juice
  • cornstarch
  • water
  • salmon fillets
  • salt
  • pepper
  • oil

Equipment

panwhiskmeasuring cupbaking sheetovenbrushfork