Serves 1
Directions
- 1Arrange cherry cut in half and with seeds removed over a cling film for the 1st layer.
- 2For the 2nd layer, use biscuits dipped in milk.
- 3Prepare the 3rd layer by mixing 400g cream cheese, 2 tbsp lotus spreed, 1 1/2 cup whipping cream, and 1 tsp vanilla extract in a bowl.
- 4For the 4th layer, add cherry pieces and lotus spreed.
- 5Roll the dessert using the cling film and chill in the fridge for at least 2 hours.
Ingredients
- cherry cut in half and remove the seed
- biscuits dipped in milk
- 400 g cream cheese
- 2 tbsp lotus spreed
- 1.5 cup whipping cream
- 1 tsp vanilla extract
- cherry pieces
- lotus spreed
Equipment
cling filmbowl
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