Serves 1
Directions
- 1Start by adding a mixture of small vegetables to the pasta.
- 2Add finely red and green peppers for flavor.
- 3Include sliced, finely chiseled red onions for crunch.
- 4Add leftover peas.
- 5Prepare the sauce by combining 3 small teaspoons of mayonnaise.
- 6Add a small pinch of dehydrated basil to the sauce.
- 7Add the same small pinch of smoked paprika to the sauce.
- 8Add a small touch of balsamic to the sauce.
- 9Mix all the sauce ingredients and add a little water to loosen it.
- 10Arrange the sauce on the pasta salad.
- 11Mix the pasta salad with clean hands.
Ingredients
- pasta
- 1 mixture small vegetables mixture
- carrots
- chocolate
- red beans
- small turnips
- finely red and green peppers
- red onions sliced chiseled
- peas
- 3 teaspoons mayonnaise
- 1 pinch dehydrated basil
- 1 pinch smoked pap
- 1 touch balsamic
- water
Tips
- Mix with clean hands.
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