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Banana Pudding Fluff
1h
Serves 1
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Banana Pudding Fluff
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1h
Serves 1
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Directions
1
Whisk pudding mix with cold milk in a bowl until thickened.
2
Gently fold in whipped topping until smooth and fluffy.
3
Stir in sliced bananas and half of the crushed wafers.
4
Transfer to a serving bowl.
5
Sprinkle with the remaining crushed wafers and top with extra whipped cream and banana slices.
6
Refrigerate for one hour before serving.
Ingredients
3.4 ounces instant vanilla pudding mix
1.5 cups cold milk
1 cup whipped topping
3 to four ripe bananas, sliced
1 cup crushed vanilla wafers or graham crackers
Equipment
bowl
whisk
serving bowl
Tips
Refrigerate for one hour before serving for best flavor.
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