Sticky Sesame Dijon Chicken

Name: Sticky Sesame Dijon Chicken
Total time: 30 min
Yield: 2 servings
Cuisine: American
Ingredients: 1.5 lb boneless, skinless chicken thighs; 3 tbsp soy sauce; 2 tbsp maple syrup; 1 tbsp whole grain mustard; 1 tbsp rice wine vinegar; 2 cloves garlic cloves; 1 tbsp sesame oil; 1 large cucumber; 1 tbsp rice wine vinegar; 1 tsp sesame oil; 0.5 tsp sugar or honey

30m

Serves 2

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Sticky Sesame Dijon Chicken

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30m

Serves 2

Directions

1In a bowl, mix together 3 tbsp soy sauce, 2 tbsp maple syrup, 1 tbsp whole grain mustard, 1 tbsp rice wine vinegar, 2 grated garlic cloves, and 1 tbsp sesame oil.
2Marinate boneless, skinless chicken thighs in the mixture for at least half an hour.
3Sear chicken in a wok for about 4 minutes per side until cooked through and golden.
4Add the remaining marinade to the wok and cook for a few more minutes until thickened.
5Serve the chicken over rice with a fresh cucumber salad.

Ingredients

1.5 lb boneless, skinless chicken thighs
3 tbsp soy sauce
2 tbsp maple syrup
1 tbsp whole grain mustard
1 tbsp rice wine vinegar
2 cloves garlic cloves
1 tbsp sesame oil
1 large cucumber
1 tbsp rice wine vinegar
1 tsp sesame oil
0.5 tsp sugar or honey

Equipment

wokbowlwhiskmeasuring spoonsgrater

Sticky Sesame Dijon Chicken

Sticky Sesame Dijon Chicken

Directions

Ingredients

Equipment

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