Chicken drumsticks

Serves 1
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Directions

  1. 1Add tomato, garlic powder, onion powder, smoked paprika, salt, black pepper, thyme, honey, yoghurt and olive oil to a blender to make the chicken marinade.
  2. 2Mix the ingredients in the blender.
  3. 3Pour the blended mixture over the chicken drumsticks in a bowl and reserve a small amount.
  4. 4Add minced garlic and mix.
  5. 5Add the juice of two lemons and stir well.
  6. 6Grease a hot pan with a bit of butter and add the chicken drumsticks.
  7. 7Pour the marinade over the chicken drumsticks.
  8. 8Let the chicken drumsticks simmer and mix.
  9. 9Add rosemary.
  10. 10Add half a cup of water.
  11. 11Add a chopped onion and mix.
  12. 12Cover with a lid and let it cook.
  13. 13Add potatoes and carrots with the reserved marinade.
  14. 14When the chicken and the vegetables are cooked, serve with white rice.

Ingredients

  • 1 kilo chicken drumsticks
  • 1 unit tomato
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 2 tsp smoked paprika
  • 2 tsp salt
  • 1 tsp black pepper
  • 1 tsp thyme
  • 1 tbsp honey
  • 2 tbsp yoghurt
  • 2 tbsp olive oil
  • 2 cloves minced garlic cloves
  • 2 units lemon
  • 1 unit chopped onion
  • 0.5 kilo potatoes
  • 0.25 kilo carrots
  • small piece butter
  • rosemary
  • 0.5 cup water

Equipment

blenderbowlpot

Tips

  • Any type of vegetables can be added to the chicken drumsticks.