Chicken drumsticks
Serves 1
Directions
- 1Add tomato, garlic powder, onion powder, smoked paprika, salt, black pepper, thyme, honey, yoghurt and olive oil to a blender to make the chicken marinade.
- 2Mix the ingredients in the blender.
- 3Pour the blended mixture over the chicken drumsticks in a bowl and reserve a small amount.
- 4Add minced garlic and mix.
- 5Add the juice of two lemons and stir well.
- 6Grease a hot pan with a bit of butter and add the chicken drumsticks.
- 7Pour the marinade over the chicken drumsticks.
- 8Let the chicken drumsticks simmer and mix.
- 9Add rosemary.
- 10Add half a cup of water.
- 11Add a chopped onion and mix.
- 12Cover with a lid and let it cook.
- 13Add potatoes and carrots with the reserved marinade.
- 14When the chicken and the vegetables are cooked, serve with white rice.
Ingredients
- 1 kilo chicken drumsticks
- 1 unit tomato
- 1 tsp garlic powder
- 1 tsp onion powder
- 2 tsp smoked paprika
- 2 tsp salt
- 1 tsp black pepper
- 1 tsp thyme
- 1 tbsp honey
- 2 tbsp yoghurt
- 2 tbsp olive oil
- 2 cloves minced garlic cloves
- 2 units lemon
- 1 unit chopped onion
- 0.5 kilo potatoes
- 0.25 kilo carrots
- small piece butter
- rosemary
- 0.5 cup water
Equipment
blenderbowlpot
Tips
- Any type of vegetables can be added to the chicken drumsticks.
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