2In a bowl, add 36g of self-rising flour, 18g of chocolate whey, 11g of PBfit, 9g of special dark cocoa, and 5g of stevia.
3Shake the ingredients in the bowl to avoid clumping.
4Add 135g of plain Greek yogurt and 68g of egg whites to the bowl.
5Mix the ingredients thoroughly until a smooth chocolate dough forms.
6Grab a piece of parchment paper and form the dough into a circular shape on it.
7Slide a pizza pan underneath the parchment paper with the dough.
8Bake in the oven for 8 minutes.
9Remove from the oven and leave it to cool.
10For the icing, add 40g of chocolate whey, 18g of PBfit, 9g of special dark cocoa, 5g of stevia, and 10g of sugar-free chocolate fudge jello mix to a separate bowl.
11Shake the icing ingredients in the bowl to avoid clumping.
12Gradually add cold water and mix until you get an icing-like consistency.
13Spread the icing evenly all over the brownie pizza.
14Add 16g of confetti sprinkles on top of the icing.
15Refrigerate for approximately 10 minutes.
16Slice the brownie pizza into portions and serve.
Ingredients
36 g Self-Rising Flour
18 g Chocolate Whey
11 g PBFit
9 g Special Dark Cocoa
5 g Stevia
135 g Plain Greek Yogurt
68 g Egg Whites
40 g Chocolate Whey
18 g PBFit
9 g Special Dark Cocoa
5 g Stevia
10 g SF Chocolate Fudge Jello Mix
cold water
16 g Confetti Sprinkles
Equipment
bowlovenparchment paperpizza panpizza cutter
Tips
The Cosmic Brownies are not part of the ingredient list.
Gradually add cold water to the icing mix until you get an icing-like consistency.