Thai Peanut Noodle Salad

Directions

  1. 1Add peanut butter, rice vinegar, sri racha, garlic and water to a bowl and mix until combined.
  2. 2Slice the red cabbage.
  3. 3Cut the carrots into strips.
  4. 4Slice the bell pepper.
  5. 5Boil the edamame.
  6. 6Add the peanut butter mixture to the glasses.
  7. 7Add the red cabbage to the glasses.
  8. 8Add the carrots to the glasses.
  9. 9Add the bell pepper to the glasses.
  10. 10Add the edamame to the glasses.
  11. 11Add the noodles to the glasses.
  12. 12Place the lid on top of the salad.
  13. 13Invert the salad onto a plate.
  14. 14Add nuts and green onions to the salad.

Ingredients

  • Red Cabbage
  • Carrot
  • Bell Pepper
  • Edamame
  • Peanut Butter
  • Rice Vinegar
  • Sri Racha
  • Garlic
  • Water

Equipment

KnifeCutting boardPotBowlGraterForkTongs