Serves 2
Directions
- 1Clean and cut the onion.
- 2Cut the turkey breast into strips.
- 3Put the turkey strips in a bowl, add flour, and mix.
- 4Pour oil into a pan, then add the onion and turmeric.
- 5Mix well.
- 6Add the turkey to the pan and mix.
- 7Pour in the white wine, and let it cook.
- 8Put the food on a plate.
- 9Add pepper.
Ingredients
- cipolla rossa
- petto di tacchino
- farina
- curcuma
- olio evo
- vino bianco
- pepe
Equipment
cutting boardknifebowlpanwooden spoon
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