Shawarma

Serves 1
https://pin.it/2SY8jjE8P

Directions

  1. 1Slice the chicken breast into thin strips.
  2. 2Slice the chicken breast into thin strips.
  3. 3Slice the chicken breast into thin strips.
  4. 4Place the sliced chicken into a bowl.
  5. 5Place the sliced chicken into a bowl.
  6. 6Place the sliced chicken into a bowl.
  7. 7Add yogurt to the chicken.
  8. 8Add yogurt to the chicken.
  9. 9Add yogurt to the chicken.
  10. 10Squeeze lemon juice over the chicken and yogurt.
  11. 11Squeeze lemon juice over the chicken and yogurt.
  12. 12Squeeze lemon juice over the chicken and yogurt.
  13. 13Add paprika, cumin, garlic powder, black pepper, and salt to the chicken mixture.
  14. 14Add paprika, cumin, garlic powder, black pepper, and salt to the chicken mixture.
  15. 15Add paprika, cumin, garlic powder, black pepper, and salt to the chicken mixture.
  16. 16Mix all ingredients thoroughly with your hands until the chicken is well coated.
  17. 17Mix all ingredients thoroughly with your hands until the chicken is well coated.
  18. 18Mix all ingredients thoroughly with your hands until the chicken is well coated.
  19. 19In a separate bowl, combine mayonnaise, lemon juice, garlic, black pepper, and honey to make the sauce.
  20. 20In a separate bowl, combine mayonnaise, lemon juice, garlic, black pepper, and honey to make the sauce.
  21. 21In a separate bowl, combine mayonnaise, lemon juice, garlic, black pepper, and honey to make the sauce.
  22. 22Mix the sauce ingredients until well combined.
  23. 23Mix the sauce ingredients until well combined.
  24. 24Mix the sauce ingredients until well combined.
  25. 25Slice red onion into thin rings and sprinkle with salt.
  26. 26Slice red onion into thin rings and sprinkle with salt.
  27. 27Slice red onion into thin rings and sprinkle with salt.
  28. 28Slice pickles into thin strips.
  29. 29Slice pickles into thin strips.
  30. 30Slice pickles into thin strips.
  31. 31Chop lettuce into small pieces.
  32. 32Chop lettuce into small pieces.
  33. 33Chop lettuce into small pieces.
  34. 34Combine the sliced red onion, chopped lettuce, and sliced pickles in a bowl and mix.
  35. 35Combine the sliced red onion, chopped lettuce, and sliced pickles in a bowl and mix.
  36. 36Combine the sliced red onion, chopped lettuce, and sliced pickles in a bowl and mix.
  37. 37Slice potatoes into French fry-like strips.
  38. 38Slice potatoes into French fry-like strips.
  39. 39Slice potatoes into French fry-like strips.
  40. 40Fry the potato strips in hot oil until golden brown and crispy.
  41. 41Fry the potato strips in hot oil until golden brown and crispy.
  42. 42Fry the potato strips in hot oil until golden brown and crispy.
  43. 43Season the hot fries with salt.
  44. 44Season the hot fries with salt.
  45. 45Season the hot fries with salt.
  46. 46Cook the marinated chicken in a pan over medium heat until fully cooked and slightly browned.
  47. 47Cook the marinated chicken in a pan over medium heat until fully cooked and slightly browned.
  48. 48Cook the marinated chicken in a pan over medium heat until fully cooked and slightly browned.
  49. 49Spread a layer of the prepared sauce on a tortilla.
  50. 50Spread a layer of the prepared sauce on a tortilla.
  51. 51Spread a layer of the prepared sauce on a tortilla.
  52. 52Add the mixed salad (red onion, lettuce, pickles) on top of the sauce.
  53. 53Add the mixed salad (red onion, lettuce, pickles) on top of the sauce.
  54. 54Add the mixed salad (red onion, lettuce, pickles) on top of the sauce.
  55. 55Layer the cooked chicken over the salad.
  56. 56Layer the cooked chicken over the salad.
  57. 57Layer the cooked chicken over the salad.
  58. 58Add the French fries on top of the chicken.
  59. 59Add the French fries on top of the chicken.
  60. 60Add the French fries on top of the chicken.
  61. 61Drizzle more sauce over the ingredients.
  62. 62Drizzle more sauce over the ingredients.
  63. 63Drizzle more sauce over the ingredients.
  64. 64Fold the tortilla to create a wrap.
  65. 65Fold the tortilla to create a wrap.
  66. 66Fold the tortilla to create a wrap.
  67. 67Brush a grill pan with oil.
  68. 68Brush a grill pan with oil.
  69. 69Brush a grill pan with oil.
  70. 70Place the wraps on the grill pan and cook until grill marks appear and the tortilla is slightly crispy.
  71. 71Place the wraps on the grill pan and cook until grill marks appear and the tortilla is slightly crispy.
  72. 72Place the wraps on the grill pan and cook until grill marks appear and the tortilla is slightly crispy.
  73. 73Serve the finished shawarma wraps.
  74. 74Serve the finished shawarma wraps.
  75. 75Serve the finished shawarma wraps.

Ingredients

  • chicken breast
  • chicken breast
  • chicken breast
  • yogurt
  • yogurt
  • yogurt
  • lemon
  • lemon
  • lemon
  • paprika
  • paprika
  • paprika
  • cumin
  • cumin
  • cumin
  • garlic powder
  • garlic powder
  • garlic powder
  • black pepper
  • black pepper
  • black pepper
  • salt
  • salt
  • salt
  • mayonnaise
  • mayonnaise
  • mayonnaise
  • garlic
  • garlic
  • garlic
  • honey
  • honey
  • honey
  • red onion
  • red onion
  • red onion
  • pickles
  • pickles
  • pickles
  • lettuce
  • lettuce
  • lettuce
  • potatoes
  • potatoes
  • potatoes

Equipment

knifecutting boardbowljarspoonplatetongspangrill panbrush