Directions
- 1In a bowl, add chicken thighs cut into 1-inch pieces, salt, pepper, garlic, lemon zest, paprika, and olive oil. Mix well to coat every piece.
- 2Skewer the marinated chicken pieces, packing them tightly.
- 3Place the skewers in an air fryer basket lined with parchment paper. Air fry at 400°F for 12 minutes.
- 4Meanwhile, prepare the lemon pepper butter by combining unsalted butter, salt, pepper, lemon zest, paprika, sugar, and lemon juice. Mix until well combined.
- 5Flip the skewers and return them to the air fryer for 8-10 minutes at 400°F.
- 6Brush the cooked skewers generously with the lemon pepper butter.
Ingredients
- 1 lb chicken thighs
- 1 tsp salt
- 1 tsp pepper
- 4 cloves garlic
- 1 tbsp lemon zest
- 1 tsp paprika
- 2 tbsp olive oil
- 4 tbsp unsalted butter
- 2 tbsp lemon juice
- 1 tsp sugar
Equipment
bowlair fryerwooden skewerstongssilicone spatula
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