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Frozen Reese’s Bars
Serves 6
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Frozen Reese’s Bars
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Serves 6
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Directions
1
Line a sheet pan with parchment paper.
2
Mix the Greek yogurt and peanut butter in a bowl until smooth and fully combined.
3
Portion the mixture evenly onto the sheet pan using a scoop or spoon.
4
Press the portions gently to form small round shapes and insert a popsicle stick into one end of each.
5
Place the tray in the freezer and freeze until completely firm.
6
Melt the sugar-free chocolate chips with the coconut oil in a small bowl until smooth.
7
Dip each frozen pop into the melted chocolate, coating both sides completely.
8
Return to the freezer for 2 hours, or until the chocolate is fully set.
Ingredients
1 1/2 cup full-fat plain greek yogurt
3/4 cup natural unsweetened peanut butter
1 cup sugar-free dark chocolate chips
1/2 tsp coconut oil
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