Directions
- 1Preheat oven to 3500F. Line an 878284 pan with parchment paper.
- 2Whisk together butter, granulated sugar, and powdered sugar until smooth.
- 3Mix in egg, lemon juice, lemon extract, and zest.
- 4Stir in baking powder, salt, and flour until just combined.
- 5Spread batter evenly in the pan (it4s sticky74use an offset spatula!). Sprinkle with sugar.
- 6Bake 20 minutes or until edges are lightly golden.
- 7Let cool completely before slicing.
Ingredients
- 0.5 cup unsalted butter, softened
- 0.5 cup granulated sugar
- 0.25 cup powdered sugar
- 1 large egg
- 1 tbsp lemon juice
- 0.25 tsp lemon extract
- 1 tbsp lemon zest
- 0.5 tsp baking powder
- 0.25 tsp salt
- 1.25 cup all-purpose flour
- Extra granulated sugar for topping
Equipment
8x8" panparchment paperwhiskoffset spatula
Tips
- No chilling required
- Perfect balance of sweet & tangy
- Great for gatherings, bake sales, or just a treat for yourself!
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