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Pulled Pork

6h 20m
Serves 1
tiktok.com

Pulled Pork

tiktok.com
6h 20m
Serves 1

Directions

  1. 1Massaggiare 2.5 kg di scamerita di maiale con senape.
  2. 2Coprire la carne su tutti i lati con sale, pepe e rosmarino.
  3. 3Aggiungere paprika dolce affumicata in abbondanza.
  4. 4Coprire la carne con sale nero.
  5. 5Preparare il BBQ con carboni e cuocere per 20 minuti con cottura diretta.
  6. 6Continuare la cottura in modalità SMOKE per 6 ore.
  7. 7A fine cottura, far riposare la carne coperta per circa 15 minuti.
  8. 8Preparare una schiacciata toscana all'olio.
  9. 9Spappolare il pulled pork con le mani.
  10. 10Dividere la schiacciatina croccante in due.
  11. 11Farcire la schiacciata con abbondante pulled pork.

Ingredients

  • 2.5 kg scamerita di maiale
  • 30 gr Paprika dolce
  • 30 gr paprika affumicata
  • 35 gr aglio in polvere
  • 20 gr sale
  • 40 gr sale nero
  • 90 gr senape
  • 15 gr pepe
  • qb Rosmarino
  • 1 schiacciata
  • Burro
  • olio

Equipment

BBQcarboni

Tips

  • A fine cottura far riposare la carne coperta per circa 15minuti.

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