سلطة التونة
Directions
- 1Prepare the sauce by mixing mayonnaise, mustard, lemon juice, white vinegar, honey and black pepper.
- 2Boil the pasta until ready and drain.
- 3In a bowl, add the pasta, green pepper, red pepper, sweet corn, and pickles.
- 4Add the tuna.
- 5Pour the sauce over the ingredients and mix well.
- 6Serve and garnish with lemon juice.
Ingredients
- 1 cup pasta
- 1 cup green pepper
- 1 cup red pepper
- 1 cup sweet corn
- 0.5 cup pickle
- 2 cans tuna in brine
- 0.5 cup mayonnaise
- 3 tbsp mustard
- 0.5 lemon lemon juice
- 1 tbsp white vinegar
- 0.5 tbsp honey
- 1 pinch black pepper
Equipment
whiskbowlspoon