7Mix all ingredients except mozzarella in the casserole dish.
8Top with fresh mozzarella.
9Cover the dish with aluminum foil and freeze for up to 3 months.
10Preheat the oven to 400°F.
11Cook covered with aluminum foil for 45-60 minutes.
12Remove foil and cook for an additional 15 minutes, uncovered.
13Optional: Broil on high for 3 minutes.
14Let rest for 10-15 minutes, then serve and enjoy!
Ingredients
12 oz ravioli
20 oz marinara sauce
2 cups Water
1 pinch Cinnamon
2 cups shredded mozzarella
Equipment
casserole dishgrateroven
Tips
Best results for mozzarella with a block of cheese shredded at home.
This recipe is perfect for those nights you forget to thaw a freezer meal and need to stick something last minute into the oven straight out of the freezer.