Mississippi Pot Roast

420 mins
Serves 1
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Directions

  1. 1Add the roast to the crock pot.
  2. 2Add the roast to the crock pot.
  3. 3Add the roast to the crock pot.
  4. 4Cut the entire stick of butter into small slices.
  5. 5Cut the entire stick of butter into small slices.
  6. 6Cut the entire stick of butter into small slices.
  7. 7Lay the butter slices on top of the meat.
  8. 8Lay the butter slices on top of the meat.
  9. 9Lay the butter slices on top of the meat.
  10. 10Add one Au Jus gravy packet.
  11. 11Add one Au Jus gravy packet.
  12. 12Add one Au Jus gravy packet.
  13. 13Add one Ranch seasoning packet.
  14. 14Add one Ranch seasoning packet.
  15. 15Add one Ranch seasoning packet.
  16. 16Add the entire jar of sliced pepperoncinis, including the juice.
  17. 17Add the entire jar of sliced pepperoncinis, including the juice.
  18. 18Add the entire jar of sliced pepperoncinis, including the juice.
  19. 19Cover the crock pot and set to low heat.
  20. 20Cover the crock pot and set to low heat.
  21. 21Cover the crock pot and set to low heat.
  22. 22Let it cook for 6-8 hours. The video shows 7 hours.
  23. 23Let it cook for 6-8 hours. The video shows 7 hours.
  24. 24Let it cook for 6-8 hours. The video shows 7 hours.
  25. 25Remove the roast from the crock pot onto a cutting tray.
  26. 26Remove the roast from the crock pot onto a cutting tray.
  27. 27Remove the roast from the crock pot onto a cutting tray.
  28. 28Shred the meat using two forks.
  29. 29Shred the meat using two forks.
  30. 30Shred the meat using two forks.
  31. 31Add the shredded meat back into the crock pot to marinate with the sauce.
  32. 32Add the shredded meat back into the crock pot to marinate with the sauce.
  33. 33Add the shredded meat back into the crock pot to marinate with the sauce.
  34. 34Spread cream cheese on hoagie rolls.
  35. 35Spread cream cheese on hoagie rolls.
  36. 36Spread cream cheese on hoagie rolls.
  37. 37Add the shredded pot roast to the hoagie rolls.
  38. 38Add the shredded pot roast to the hoagie rolls.
  39. 39Add the shredded pot roast to the hoagie rolls.

Ingredients

  • 1 roast
  • 1 roast
  • 1 roast
  • 1 stick of butter
  • 1 stick of butter
  • 1 stick of butter
  • 1 Au Jus gravy packet
  • 1 Au Jus gravy packet
  • 1 Au Jus gravy packet
  • 1 Ranch seasoning packet
  • 1 Ranch seasoning packet
  • 1 Ranch seasoning packet
  • 1 jar of sliced pepperoncinis
  • 1 jar of sliced pepperoncinis
  • 1 jar of sliced pepperoncinis
  • 4 ct hoagie rolls
  • 4 ct hoagie rolls
  • 4 ct hoagie rolls
  • 1 tub cream cheese
  • 1 tub cream cheese
  • 1 tub cream cheese

Equipment

crock potcutting trayforkstongsplate