Smashed Potato Salad

Serves 1
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Directions

  1. 1Place the potatoes on a baking tray and smash them.
  2. 2Place the potatoes on a baking tray and smash them.
  3. 3Place the potatoes on a baking tray and smash them.
  4. 4Add olive oil, salt and pepper.
  5. 5Add olive oil, salt and pepper.
  6. 6Add olive oil, salt and pepper.
  7. 7In a bowl, add yogurt, lemon juice, salt and pepper and mix.
  8. 8In a bowl, add yogurt, lemon juice, salt and pepper and mix.
  9. 9In a bowl, add yogurt, lemon juice, salt and pepper and mix.
  10. 10Finely chop dill, parsley, chives, onion, and cucumber.
  11. 11Finely chop dill, parsley, chives, onion, and cucumber.
  12. 12Finely chop dill, parsley, chives, onion, and cucumber.
  13. 13Add the chopped ingredients to the bowl with the yogurt mixture, then add garlic.
  14. 14Add the chopped ingredients to the bowl with the yogurt mixture, then add garlic.
  15. 15Add the chopped ingredients to the bowl with the yogurt mixture, then add garlic.
  16. 16Mix everything well.
  17. 17Mix everything well.
  18. 18Mix everything well.
  19. 19Take the baked potatoes from the oven and place them in the bowl with the yogurt and vegetables, then mix well.
  20. 20Take the baked potatoes from the oven and place them in the bowl with the yogurt and vegetables, then mix well.
  21. 21Take the baked potatoes from the oven and place them in the bowl with the yogurt and vegetables, then mix well.
  22. 22Serve and enjoy.
  23. 23Serve and enjoy.
  24. 24Serve and enjoy.

Ingredients

  • potatoes
  • potatoes
  • potatoes
  • olive oil
  • olive oil
  • olive oil
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper
  • yogurt
  • yogurt
  • yogurt
  • lemon juice
  • lemon juice
  • lemon juice
  • salt
  • salt
  • salt
  • dill
  • dill
  • dill
  • parsley
  • parsley
  • parsley
  • chives
  • chives
  • chives
  • onion
  • onion
  • onion
  • cucumber
  • cucumber
  • cucumber
  • garlic
  • garlic
  • garlic