High Protein Pizza Rolls
Directions
- 1Slice turkey pepperonis into quarters and add to a bowl.
- 2Slice turkey pepperonis into quarters and add to a bowl.
- 3Slice turkey pepperonis into quarters and add to a bowl.
- 4Pour over marinara sauce, blended cottage cheese, and a blend of low-fat and fat-free mozzarella.
- 5Pour over marinara sauce, blended cottage cheese, and a blend of low-fat and fat-free mozzarella.
- 6Pour over marinara sauce, blended cottage cheese, and a blend of low-fat and fat-free mozzarella.
- 7Mix all ingredients.
- 8Mix all ingredients.
- 9Mix all ingredients.
- 10Roll the mixture into low carb burrito tortillas.
- 11Roll the mixture into low carb burrito tortillas.
- 12Roll the mixture into low carb burrito tortillas.
- 13Place the rolls on a baking sheet.
- 14Place the rolls on a baking sheet.
- 15Place the rolls on a baking sheet.
- 16Add garlic seasoning and oregano on top.
- 17Add garlic seasoning and oregano on top.
- 18Add garlic seasoning and oregano on top.
- 19Add to the oven at 450 for about 8-10 minutes.
- 20Add to the oven at 450 for about 8-10 minutes.
- 21Add to the oven at 450 for about 8-10 minutes.
- 22Enjoy immediately or flash freeze and reheat when ready to eat.
- 23Enjoy immediately or flash freeze and reheat when ready to eat.
- 24Enjoy immediately or flash freeze and reheat when ready to eat.
Ingredients
- 180 g Turkey pepperonis
- 180 g Turkey pepperonis
- 180 g Turkey pepperonis
- 300 g marinara sauce
- 300 g marinara sauce
- 300 g marinara sauce
- 200 g blended fat free cottage cheese
- 200 g blended fat free cottage cheese
- 200 g blended fat free cottage cheese
- 80 g 2% mozzarella
- 80 g 2% mozzarella
- 80 g 2% mozzarella
- 80 g Fat free mozzarella
- 80 g Fat free mozzarella
- 80 g Fat free mozzarella
- 8 Seasonings of choice
- 8 Seasonings of choice
- 8 Seasonings of choice
- 8 low carb burrito tortillas
- 8 low carb burrito tortillas
- 8 low carb burrito tortillas
Equipment
knifebowlbaking sheetoven