Serves 1
Directions
- 1Cook the bananas on a griddle.
- 2Add to a bowl along with eggs, cheeses, and cream.
- 3Blend all the ingredients well.
- 4Pour into the mold.
- 5Bake and let cool.
- 6Sprinkle sweetener and caramelize with a blowtorch.
Ingredients
- 4 Plátanos (bananas)
- 300 g Mascarpone
- 200 g Queso crema
- 4 Huevos
- 100 g Nata
- poco Mantequilla
- poco Aove
- Endulzante
Equipment
PlanchaBowlMolde 18cmHornoSoplete
Tips
- Use a 18cm mold.
- For a creamy texture, bake for 30 minutes at 190C.
- For a medium texture, bake for 35 minutes at 190C.
- For a compact texture, bake for 40 minutes at 190C, ensuring the edges are set when removed from the oven.
- Let cool for 6 hours or until the next day.
- Sprinkle with your usual sweetener and torch with a blowtorch.
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