1Add one block of softened cream cheese to a bowl.
2Add one block of softened cream cheese to a bowl.
3Add one block of softened cream cheese to a bowl.
4Add a half cup of mayonnaise to the bowl.
5Add a half cup of mayonnaise to the bowl.
6Add a half cup of mayonnaise to the bowl.
7Add one cup of shredded Colby Jack cheese to the bowl.
8Add one cup of shredded Colby Jack cheese to the bowl.
9Add one cup of shredded Colby Jack cheese to the bowl.
10Mix the ingredients together.
11Mix the ingredients together.
12Mix the ingredients together.
13Chop in some green onions.
14Chop in some green onions.
15Chop in some green onions.
16Mix the green onions into the mixture.
17Mix the green onions into the mixture.
18Mix the green onions into the mixture.
19Place four thin sliced chicken breasts in a baking dish.
20Place four thin sliced chicken breasts in a baking dish.
21Place four thin sliced chicken breasts in a baking dish.
22Season the chicken breasts with salt, pepper, onion powder, and garlic powder.
23Season the chicken breasts with salt, pepper, onion powder, and garlic powder.
24Season the chicken breasts with salt, pepper, onion powder, and garlic powder.
25Spread the cheese mixture over the top of the chicken.
26Spread the cheese mixture over the top of the chicken.
27Spread the cheese mixture over the top of the chicken.
28Top with some cooked and crumbled bacon.
29Top with some cooked and crumbled bacon.
30Top with some cooked and crumbled bacon.
31Bake in a preheated oven at 350 degrees Fahrenheit, uncovered, for about 30 to 40 minutes, until the chicken is cooked through and everything is nice and bubbly.
32Bake in a preheated oven at 350 degrees Fahrenheit, uncovered, for about 30 to 40 minutes, until the chicken is cooked through and everything is nice and bubbly.
33Bake in a preheated oven at 350 degrees Fahrenheit, uncovered, for about 30 to 40 minutes, until the chicken is cooked through and everything is nice and bubbly.