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Greek Chicken Risoni (Orzo)
Serves 1
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Greek Chicken Risoni (Orzo)
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Serves 1
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Directions
1
Add oil to a bowl.
2
Add oregano to the bowl.
3
Add garlic to the bowl.
4
Zest lemon into the bowl.
5
Add salt and pepper to the bowl.
6
Mix the ingredients in the bowl.
7
Add chicken to the bowl and mix well.
8
Let the chicken marinate for 20 minutes.
9
Add the marinated chicken to a pan with oil.
10
Cook the chicken until browned.
11
Remove the cooked chicken from the pan and set aside in a bowl.
12
Add more oil to the pan.
13
Add chopped onion to the pan.
14
Add garlic to the pan and sauté.
15
Add chopped capsicum / bell pepper to the pan.
16
Add chopped zucchini to the pan and mix.
17
Add chicken broth to the pan.
18
Add diced tomato to the pan.
19
Add tomato paste to the pan.
20
Add orzo / risoni to the pan.
21
Add oregano, salt, and pepper to the pan and stir.
22
Return the cooked chicken to the pan and mix.
23
Add whole tomatoes on top of the mixture.
24
Place the pan in the oven for 15 minutes.
25
Remove from oven and squeeze fresh lemon juice over the dish.
26
Crumble feta cheese over the dish.
27
Garnish with fresh oregano and a drizzle of olive oil.
28
Serve the Greek Chicken Risoni (Orzo) in a bowl.
Ingredients
oil
oregano
garlic
lemon
salt
pepper
chicken
onion
capsicum / bell pepper
zucchini
chicken broth
diced tomato
tomato paste
Orzo / Risoni
feta
fresh oregano
Equipment
bowl
spatula
pan
oven
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