Serves 1
Directions
- 1Add the chicken to a recipient.
- 2Pour the lemon juice over it.
- 3Season to taste (pink salt, black pepper, saffron, rosemary).
- 4Break the egg in a separate container, add a pinch of salt, and whisk well.
- 5Pour the beaten egg over the chicken and mix well.
- 6Let the chicken rest for ten minutes.
- 7After the ten minutes, add the oat flour and mix well.
- 8Place the chicken in the oven or air fry.
- 9Place at 200 degrees and leave for 25 to 30 minutes.
- 10Turn the chicken over and leave for another 10 to 15 minutes.
Ingredients
- 1 kg chicken thighs with drumsticks
- 1 egg
- 1 lemon juice
- 3 col. de sopa oat flour
- to taste seasoning
- pink salt
- black pepper
- saffron
- rosemary
Equipment
recipientair fryoven
Tips
- You can use any part of the chicken.
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